Photo Courtesy of: Christy Mitchell

Hype Night: we are ready

Last February, Brock students were just having a normal day, attending classes and staying out of the cold. Then, news came from Twitter that Guelph University was bringing a group of students down t...
Christy Mitchell/ The Brock Press

This month at MIWSFPA

October is set to be a busy month for the Marilyn I. Walker School of Fine and Performing Arts (MIWSFPA) in downtown St. Catharines. To kick off the month, the MIWSFPA held its season launch and Dono...
Grocery-

Eat like a Badger: Cooking with Anusha

Aromatic Mixed Vegetable Rice with Raita Cooking time: 25 minutes Ingredients: Cooked Rice – 3 cups – Soak the rice for 30 mins and cook it in ratio of cups : water- 1:1.5 cups, pressure cooker...
Brittany Brooks -Opinion - Market

House of carbs: the state of on-campus food

Whether it’s on the Spotted at Brock Facebook page, in line at Market, or on the bus home, one thing that seems to consistently be on the tips of student’s tongues is “food”. Particularly, its afford...
Sept21.Internal.Grocery.03

A Badger’s guide to food on campus

When your stomach is as empty as your bank account, getting through each day can be a struggle. Having enough to eat, managing to eat healthy, prepping meals and finding convenient food solutions on ...