With St. Patrick’s Day swiftly closing in, shamrock shakes are sure to be a requested drink. If your walk to the nearest McDonald’s is more than five minutes, try this recipe for a quick three minute solution.
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All you need:
2 cups vanilla ice cream or 2 cups soy ice cream
1 1⁄4 cups 2% low-fat milk or 1 1⁄4 cups soy milk
1⁄4 teaspoon mint extract
8 drops green food coloring
And that’s it!
Combine all ingredients in a blender and blend on high speed until smooth.
Stop blender to stir with a spoon if necessary to help blend ice cream.
Pour into 12-ounce cups and serve each with a straw.
Happy St Patrick’s Day! Not only is it delicious, it also fits into a student friendly budget.